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Dahi Tadka Bahut Hi Jayakedar Hota Hai, Ise Jyada Restorent Main Parosa Jata Hai, Jo Log Tikha Khana Pasand Karte Hain Dahi Tadka Raita Unke Liye Sabse Best Hai. To Seekhte Hai Kaise Banate Hain Ye Dahi Tadka Raita Recipe In Hindi - Dahi Ka Tadka Raita


Dahi Tadka (Curd With Tempering) Raita Recipe in Hindi

Ingredients For Dahi Tadka Raita Recipe

1. Dahi (Yoghurt) - 2 Katori
2. Sarson Ka Tail (Mustard Oil) - 1 Choti Chammach
3. Jeera (Cumin) - Aadha Chammach
4. Curry Patte (Curry Leaves) -
5. Lal Mirch Powder (Red Chilli Powder) - ¼ Chammach
6. Hara Dhaniya (Green Coriander) - Barik Kata Hua
7. Garam Masala - Agar Aap Chahe

How To Make Dahi Tadka Raita Recipe

Sabse Pahle Dahi Ko Achhe Se Fait Le or Ab Tadka Pen Main Thoda Sa Sarson Ka Tail (Mustrad Oil) Garam Kare Jab Tail Garam Ho Jaye Tab Usme Hing, Jeera or Curry Patta or Ek Chutki Lal Mirch Powder Dalkar Dahi Main Tadka Lagayen Dhyan Rakhe Lal Mirch Powder Gas Band Karne Ke Baad Hi Dale or Ab Raite Main Safed Namk, Kala Namak or Hara Dhaniya Dal Kar Serve Kare.


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