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Waise Raita Kai Prakar Se Banta Hai Lekin Aloo Ka Raita (Potatoes With Curd Sauce) Jaldi Se Taiyar Ho Jata Hai Aloo Ka Raita Khane Main Bhi Bahut Tasty Lagta Hai Aaiye Seekhen Kaise Banta Hai Aloo ka Raita-

Aloo (Potato) Raita Recipe - Behatarin Aloo Ka Raita

Ingredients For Aloo Ka Raita Recipe

  1. Dahi (Yougurt) - 2 Cup
  2. Aloo (Potato) - 2 Uble Hue
  3. Jeera (Cumin) - Aadha Choti Chammach
  4. Hari Dhaniya (Green Coriander) - Barik Kata Hua
  5. Namak (Salt) - Swadanusar
  6. Kala Namak (Black Salt) - Swadanusar
  7. Lal Mirch (Red Chilly) - Ek Chutki

How To Make Aloo Raita Recipe

Sabse Pahle Dahi Ko Achhe Se Fait Le or Usme Uble Hue Aloo Ko Katkar Ya Fodkar Milaye Ab Usme Bhuna Jeera Powder or Kala Namak, Safed Namak, Lal Mirch or Hara Dhaniya Dalkar Milaye or Thoda Sa Dhaniya or Bhuna Jeera Garnish Ke Liye Bachale or Sabhi Masalon Ko Raite Main Milakar Ek Katori Main Nikal Kar Bhuna Jeera or Hara Dhaniya Dalkar Sajaye or Thanda Hone Ke Liye 1 Ya 2 Ghante Fridge Main Rakhe or Thanda-Thanda Serve Kare.

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